Description: The course discusses about characteristic of growth and development, nutrient requirement and adequacy; impact of deficit and excess of nutrient intake; and effort to overcome nutrition problem; in all human life stages, that are infant, under-five children, school children, adolescence, adult discusses principles of diet planning in those life stages and physiological condition.
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Description: The course discusses about basic knowledge in nutritional science covering function, sources of food and impact of deficit and excess intake of energy, carbohydrate, protein,fat, vitamin, mineral, water and electrolyte. it also describes other nutrient components and introduces nutritional assessment.
On the other hand we denounce with righteous indignation and dislike men who are so beguiled and demoralized.
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