2018:Consumers’ Preference towards Local and Organic Fruits and Its Implications for Consumer Education #SDGsIPB3
Prof Ujang Sumarwan was a guest lecture and presented the paper at College of Human Ecology, Seoul National University, Thursday Oct 11, 2018. The presentation discussed about how consumers preferred organic food for their healthier life. More and more organic foods are available in the market. Consumers have to choose among the available alternative. The government has to monitor the organic food in the market to make sure they meet the standar of organic food. However consumer has to be able to protect themselves from the deceptive products of organic food. Paper presented at College of Human Ecology, Seoul National University,
Thursday Oct 11, 2018
